Whether you’re baking your first loaf or perfecting your crust, Sourdough for Everyone will teach you to bake bread that’s beautiful, flavorful, and satisfying.
SOURDOUGH FOR
EVERYONE
Easy and Reliable Recipes for the Home Baker
Learn how to easily maintain your sourdough starter, adjust fermentation to your kitchen's temperature, and bake loaves with perfect rise, texture, and flavor.
Order Now
Paperback, Hardcover and Kindle editions are available. Pick the format that works best for your kitchen and start baking with confidence:
Amazon US
Amazon CA
Amazon UK
Amazon AU
About the Book
With step-by-step guides, approachable techniques, and recipes that work in every home kitchen, this book demystifies sourdough baking. Inside you’ll find:
- 40 tested recipes for classic and modern sourdough bread and bakes;
- How to make a starter from scratch with photos;
- Plus tips to fix common sourdough problems.
Learn how to easily maintain your sourdough starter, adjust fermentation to your kitchen's temperature, and bake loaves with perfect rise, texture, and flavor.
Whether you're new to sourdough or ready to level up your loaves, this book will help you bake with confidence, and enjoy every crumb.
Take a peek
